PEANUT BUTTER & CHOCOLATE NO-BAKE CANDY BALLS - MAKES ABOUT 5 DOZEN, 2 CUPS CRUNCHY PEANUT BUTTER, 1/2 CUP BUTTER (1 STICK), 4 CUPS CONFECTIONERS' SUGAR, 2 CUPS OUR FAMILY SEMI-SWEET CHOCOLATE CHIPS, DIVIDED, 1/2 CUP CHOPPED PEANUTS FOR GARNISH (OPTIONAL), IN A LARGE BOWL COMBINE PEANUT BUTTER, BUTTER, CONFECTIONERS SUGAR AND 1 CUP CHOCOLATE CHIPS. MIX WELL, FORM INTO 1-INCH DIAMETER BALLS, AND PLACE ON WAX PAPER. MELT REMAINING 1 CUP OF CHOCOLATE CHIPS IN MICROWAVE FOR 1 MINUTE. STIR UNTIL MELTED AND CREAMY. DRIZZLE CANDY BALLS WITH MELTED CHOCOLATE AND GARNISH WITH CHOPPED PEANUTS. FOR BEST RESULTS USE BY COPYRIGHT 2015 NF20300 OUR FAMILY GUARANTEE QUALITY SINCE 1904 - IF YOU'RE NOT SATISFIED WITH THE QUALITY OF ANY OUR FAMILY BRAND PRODUCT, SIMPLY RETURN IT TO THE STORE WHERE PURCHASED, AND WE'LL REFUND YOUR MONEY AND REPLACE IT WITH A LIKE ITEM OF THE BRAND OF YOUR CHOICE, FREE. THAT'S OUR GUARANTEE. BECAUSE NO MATTER THE FAMILY, YOU'RE OUR FAMILY.